I’m not much of a cook; in fact I would say I don’t really cook at all.  Those who have the same kitchen skills as me might be able to say, “I make a mean Mac’n Cheese”.  But I don’t like Macaroni & Cheese, so I can’t even say that.

I do make my breakfast each morning that consists of cutting up half a grapefruit with a special knife that reduces the preparation time in half.  Along with that, I make a small bowl of Oat Bran Cereal that involves boiling water, 1/8 of a teaspoon of salt and a 1/4 cup of oat bran.  You know, just writing that, I feel, makes me sound like I can cook.

Then recently when I was alone at our cottage, and had to cook for myself, I made a meal that looked so good, I took a picture of it.

I know what you’re thinking looking at that picture, it’s got “Chef Silcock” written all over it!  When I put together this meal, how it looked on the plate impressed me so much I was compelled to record it so I could share it with others … at the very least, brag to my wife and daughter who probably wouldn’t even give me a passing grade at cleaning up the kitchen after a meal!

When I ate the meal, it was even better than it looked.  I savoured every morsel of it and when I was done, I sat back and marveled at how it had all turned out.  I didn’t get a passing grade on the clean up though.  I tossed everything in the sink to wash up sometime later.

Now for the confession:  Although I made the salad and cooked the beans, the meat had been pre-cooked by Lily about a week earlier.  She knew I was going to be alone the next week so she prepared it and put it in the freezer.  All I had to do was nuke it (however, I did that to perfection).

For the salad, the lettuce came in a large container.  I just reached in, grabbed a handful, plopped it on the plate, and added some croutons from a box and dressing.  The beans, well, that’s where my experience making Oat Bran came in.  I’ve been heating water on the stove for years!  A little water in a pan, tossed the beans in after cutting off the tips, finished with a little butter on top … de-lish.

Here’s the thing:  I can’t cook, but by all appearances from the picture it looked like I could.  By withholding information on how the meal came together, and by using words that suggested I had cooked it all myself, maybe you had an opinion of me that wasn’t true.  So, how often do we present ourselves or use words to give an impression of our spiritual state that isn’t quite accurate?

We shouldn’t give the impression that we are doing well spiritually when we are not.  On the other hand, we shouldn’t downplay the condition of our relationship with God to others either.  God desires us to live a life of integrity.  If spiritually you are struggling, don’t cover that up.  Get busy and work on it.  If you’re doing well spiritually, let others see and be influenced.

Until Next Time!

Pastor Paul

Question: How do you struggle with integrity before God?  Leave your comment below.