When the hype doesn’t match the experience, you are doubly disappointed. And I have to say, that’s how I felt after my lunch yesterday.

It was Sunday after church and Lily was in the mood to eat out. When that happens, you always jump at it! Normally she is the voice of reason, the voice of saving, the voice of “there are leftovers at home we can heat up”.

So when she threw out the suggestion, I jumped at it. I said “sure”, even before she had second thoughts and blurted out, “though we will be spending money eating out later this week”.

It was too late, however; I had already agreed to going out for lunch.

Now it was just a matter of deciding where to eat.

Lily wanted to eat at one of those places that is only open until about three in the afternoon. You know, the ones that specialize in serving breakfast to people who get up late and want to keep that sleepy feeling that it’s still morning.

It was against my better judgement to eat there but I said, “Sure, let’s go.” When we arrived there weren’t many spots in the parking lot and the line up to get in was almost out the door.

… It has got to be a great spot when people are waiting just to get breakfast food, which usually comes with very little or no meat at all.

This place was popular because it was close to 1:30 pm and it was still jammed to capacity. The good thing was that, by that time, many people were finishing up so the wait was not too long.

The atmosphere was cheery in the bright open restaurant. Its colours of yellow, green and orange gave the impression of a beautiful sunny morning.

As we took our seats, it felt like a great day to be alive. And with the sounds of happy people talking all around, I’m sure most everyone felt the same way.

The menu was filled with pictures of the food you could order. It all looked so good, and even half healthy – not like some restaurants where even the pictures of the food make you feel like it would sit in your gut like a lump till dinner time.

I had a hard time deciding if I should go with a crepe filled with fresh fruit and cream or choose a traditional egg meal.

I decided on eggs Benedict. I felt good about my decision, even when it arrived at the table. It looked great; I had high hopes. But one bite in and I was disappointed. The hollandaise sauce was bland; no taste. The very thing that makes the eggs Benedict was blah.

We could have gone home after all. Lil can make eggs Benedict astronomically better!

Here’s the thing: When you spend time with God, put aside the flashy, popular devotional guides and books that tell you what to think. It’s far better to let God shape your thoughts and responses. Grab your Bible and turn to just a verse or two. Read the verse over a couple of times, maybe even write it out. Then ask yourself a few questions like: What’s the instruction here for me? What should I praise God for in this verse? What do I need to confess to God here? What do I need to do? There will be no hype to get in the way of really hearing from God.

That’s Life!

Paul

Question: What have you found to be the most nourishing devotional method? Leave your comment below.